Fractional Head of Sales

I used to breed seahorses.
Now I get brands
onto shelves.

Launch! is a fractional sales business for founder-led consumer brands. Two to four days a month. You get a Head of Sales without hiring one.

Start a conversation

Some of the shelves you'll find my brands on

Asda Aldi Co-op Morrisons Ocado Booths Center Parcs House of Bruar Jempsons Tout's British Airways
One Planet Pizza sourdough margherita Gold Standard Nutrition Signature Meals Praveen Kumar butter chicken in a kadai SNACK'd apple and raisin oat bars Pots for Tots meal range East Pizzas sourdough dough ball Gold Standard Nutrition chicken curry A Pots for Tots customer mid-meal One Planet Pizza plant-based peppernomi Praveen and Swarna Kumar in their kitchen

The route to shelf

Five stages. I work across all five.

Most founders meet me somewhere in the middle. But I can pick you up at a sketch on the kitchen table and stay until a supermarket buyer has my number saved.

How it works
01

Foundations

Branding, labelling, sourcing. Everything an aspiring business needs before it has something a buyer will take seriously. This is where Native Roots started.

I do this
02

Buyer ready

Pricing that survives contact with a buyer. Margin that works both ways. A sell sheet that says one thing, clearly.

I do this
03

The right doors

Not every door. The three or four that fit what you have actually built, opened by someone who has already sat on the other side of the desk.

I do this
04

Listed

A listing is a start, not a finish. Launch plans, first orders, and the awkward conversations that follow.

I do this
05

Selling

Rate of sale and data analysis, key account management, and being the person a major supermarket actually picks up the phone to.

I do this too
Andy Lister

Who you actually get

You get me. Not an account team.

I'm Andy, a qualified Marine Biologist with 25 years getting my hands wet across Europe, breeding Seahorses, Jellyfish and Sharks.

I ran a hugely successful retail store near Manchester, and from there I hit the world of Field Sales and Sales Management, leading National and European Sales Teams for several brands in the Aquatics industry. I've done TV and Radio, written for Magazines, Tabloids and even BoredPanda (my beef over a Sunfish became the stuff of legends).

Post-Covid, I decided to switch track. I ran a CPD register for 35,000 professionals, then leapt into food and joined the incredible Membership team at the British Frozen Food Federation.

This led me into my role with Praveen Kumar, which is where most people probably know me from. I took a small frozen ready meal brand and made it a household name. Now I'm here, running Launch! and giving you all the help and advice I wish I'd known 20 years ago, and picked up along the way.

It is a strange route into food and drink. It also turns out that keeping a shark alive and getting a founder through a buyer meeting are the same job. Preparation, patience, and knowing exactly when to avoid sharp teeth.

More about me
0 Years working with animals, retail and people who buy things
0 to 0 Days a month. That is the whole commitment
£250k to £5m The turnover range where this works best
5 Stages from first label to key account. I cover all of them
Praveen and Swarna Kumar, founders, in their kitchen A Pots for Tots customer enjoying her meal

If the product is good,
let's talk about the shelf.

No pitch deck, no discovery framework. Tell me what you have made and where you are stuck.